Declared allergens
This product declares Dairy, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 19 May 2026
Greenveil's read: acceptable. Food health moderate.
Allergens
Declared on pack via Open Food Facts · updated 19 May 2026
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Purée de tomates mi-réduite 32% (origine Italie), tomates séchées réhydratées 17,8% (tomates séchées (origine non UE), sel, sucre acidifiants: acide lactique, acide citrique antioxydant: acide ascorbique), huile d'olive vierge extra 16%(origine UE), huile de tournesol, basilic 8%, Parmigiano Reggiano 4% (LAIT origine Italie), poivrons rouges 3% (poivrons, sel, sucre, acidifiant: acide lactique, antioxydant: acide ascorbique), pignons de pin 2%, NOIX DE CAJOU 2%, sel, ail (ail (contient SULFITES) 0.4%, sel acidifiants: acide citrique, acide lactique antioxydant : acide ascorbique), fécule de pomme de terre, acidifiant: acide lactique, antioxydant: acide ascorbique. Traces éventuelles de noix, arachides, amandes, pistaches, céleri, œuf, poisson, moutarde, soja et céréales contenant du gluten.
Declared allergens
This product declares Dairy, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 19 May 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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