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- Sugar52.8%—›
- Glucose syrup23.6%—›
- Wheat flour11.8%—›
- Palm fat5.9%—
- Acid3%—›
- E2963%—
- E3301.5%—
- E2700.7%—
- De sucres extraits de fruits0.4%—
- Fructose0.2%—›
- Glucose<0.1%—›
- Sucrose<0.1%—›
- Dextrose0.2%—›
- Acidity regulator<0.1%—
- E350<0.1%—
- Potato starch<0.1%—›
- Pork gelatin<0.1%—
- Natural flavouring<0.1%—
- Spirulina concentrate—
- Violet carrot—
- Safflower—›
- Carrot—›
- Roselle flower—›
Show original label text
Sucre, sirop de glucose, farine de BLÉ, graisse de palme, acidifiants : acide malique - acide citrique - acide lactique, sirop de sucres extraits de fruits (fructose, glucose, saccharose), dextrose, correcteur d'acidité : malates de sodium, fécule de pomme de terre, gélatine de porc, arômes naturels, concentrés de spiruline - de jus de carotte pourpre - de carthame - de carotte et d'hibiscus.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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