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- Wheat flour39.5%—›
- Cereals containing gluten39.5%—
- Confiture de figue26%—
- Sucrose13%—›
- Glucose fructose syrup9.1%—
- Zenes1.9%—
- Acidity regulator1.9%—
- E3301%—
- E3311%—
- Honey21%—›
- Invert sugar syrup6.8%—›
- Sugar3.4%—›
- Raising agent1.7%—
- E5000.8%—
- E5030.8%—
- Jaune d'œufs' arôme naturel d'orange1.7%—
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Farine de froment (céréales contenant du gluten), 26% confiture de figue (saccharose, sirop de glucose-fructose, 9,1% (zenes), correcteurs d'acidité (acide citrique, citrates de sodium))' 21% miel, sirop de sucre inverti, sucre, poudres à lever (carbonates de sodium, carbonates d'ammonium), jaune d'œufs' arôme naturel d'orange.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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