Whipped cream vanilla bliss

Name: Whipped cream vanilla bliss
Brand: Aunt Betty’s

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).

Allergens

Declared on pack via Open Food Facts · updated 13 May 2022

Cream75.1%No flag›
From Milk75.1%No flag›
Sugar5.6%No flag›
Propellent gas5.6%No flag
Nitrous Oxide · E9425.6%No flag
Emulsifier5.6%No flag
4715.6%No flag
Stabiliser4.1%No flag
Carrageenan · E4074.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Natural vanilla flavouring4.1%No flag

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Cream (from _Milk_) (91.7%), Sugar, Propellant Gas (Nitrous Oxide), Emulsifier (471), Stabiliser (Carrageenan), Natural Vanilla Flavour.

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 13 May 2022

Food health

Contains additive of concern

CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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6 items