Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Seasonal Swirl Coffee Cake Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Riboflavin · E1011.6%No flag
- Niacin · E3750.8%No flag
- Vitamin b3 · E3750.8%No flag
- Dried apple<0.1%No flag
- Natural and artificial flavouringNo flag
- Calcium propionate · E282No flag
- A preservativeNo flag
- Sodium stearoyl lactylate · E481No flag
- Calcium sulfate · E516No flag
- Guar gum · E412No flag
- Xanthan gum · E415No flag
- Citric acid · E330No flag
- Ascorbic acid · E300No flag
Show original label text
Enriched unbleached flour [wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3) folic acid], water, brown sugar, yeast, sugar, palm oil, palm kernel oil, cinnamon, high fructose corn syrup, soybean oil, wheat gluten, salt, dried apples, wheat starch, natural and artificial flavors, calcium propionate (a preservative), sodium stearoyl lactylate, calcium sulfate, guar gum, xanthan gum, citric acid, ascorbic acid, soy lecithin.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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