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Aunt millie's, hearth, bread, indian grain
Greenveil's read: acceptable.
- Moderate
- Wheat flour52.3%—›
- Water23.9%—›
- Sugar3.8%—›
- Wheat flour3.8%—›
- Wheat gluten3.8%—›
- Kamut bulgur wheat3.8%—
- Rice flour3.8%—›
- Soya oil2.6%—›
- Vinegar1.3%—›
- Oatmeal0.6%—›
- Salt0.3%—›
- Yeast0.2%—›
- Rye meal<0.1%—
- Molasses<0.1%—›
- Wheat bran<0.1%—›
- Flax seed—›
- Barley flakes—
- Cornmeal—
- Millet—›
- E516—
- E300—
- Topped oat bran—
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Organic whole grain wheat flour, water, organic sugar, organic wheat flour, organic wheat gluten. organic whole grain kamut bulgur wheat, organic rice flour, organic soybean oil, organic vinegar, organic whole grain oatmeal, salt, yeast, organic whole grain rye meal, organic molasses, organic wheat bran, organic flax seed, organic barley flakes, organic whole grain corn meal, organic whole grain millet, calcium sulfate, ascorbic acid; topped with organic oat bran.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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