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- Carne mecanicamente separada de frango37%—
- Chicken meat22.9%—
- Gordura de frango18.2%—
- Water8.8%—›
- Fécula de mandioca4.4%—
- Soy protein4%—›
- Agrobacterium tumefaciens2.7%—›
- Bacillus thuringiensis0.7%—›
- Arabidopsis thaliana e Streptomyces viridochromogenes0.7%—
- Salt2%—›
- Glucose1.4%—›
- Sugar0.7%—›
- Spice0.3%—›
- Cardamom0.2%—›
- White pepper<0.1%—›
- Black pepper<0.1%—›
- Acidity regulator0.2%—
- E3250.2%—
- Realçador de sabor<0.1%—
- E621<0.1%⚠ Moderate
- Estabilizantes<0.1%—
- E451i<0.1%—
- E450i<0.1%—
- E452i<0.1%—
- Antioxidant<0.1%—
- E316<0.1%—
- Preservative<0.1%—
- E250<0.1%⚠ High
- Natural flavouring—
- Fumaça—
- Black pepper—›
- Nutmeg nut—
- Cravo—
- Cardamom—›
- Garlic—›
- Ginger—›
- Pimenta-vermelha—
- White pepper—›
- Aromas idênticos aos naturais—
- Coriander—›
- Cinnamon—›
- Alérgicos—
- Contém derivados de soja—
- Diphosphates (E450)⚠ Low
- Triphosphates (E451)⚠ Low
- Polyphosphates (E452)⚠ Low
Show original label text
Carne mecanicamente separada de frango, carne de frango, gordura de frango, água (8,8%), fécula de mandioca (4,4%), proteína de soja (4%) (Agrobacterium tumefaciens, Bacillus thuringiensis, Arabidopsis thaliana e Streptomyces viridochromogenes), sal, glicose, açúcar, especiarias (cardamomo, pimenta-branca, pimenta-preta), regulador de acidez (lactato de sódio), realçador de sabor (glutamato monossódico), estabilizantes (trifosfato pentassódico, difosfato dissódico, polifosfato de sódio), antioxidante (eritorbato de sódio), conservante (nitrito de sódio), aromas naturais (fumaça, pimenta-preta, noz-moscada, cravo, cardamomo, alho, gengibre, pimenta-vermelha, pimenta-branca), aromas idênticos aos naturais (coentro, canela). ALÉRGICOS: CONTÉM DERIVADOS DE SOJA.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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