Declared allergens
This product declares Sesame, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Seaweed salad
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Korea31.1%No flag
- Farmed25%No flag
- Agar-agar · E40622%No flag
- Sesame seeds2%No flag
- Kikurage mushroom2%No flag
- Guid dee soy sauce2%No flag
- Turmeric for color · E1001.4%No flag
- Spirulina extract for color1.4%No flag
- Potassium sorbate to preserve freshness4.4%No flag
Show original label text
SEAWEED (KOREA, FARMED), AGAR-AGAR, SUGAR, SESAME OIL, SESAME SEEDS, VINEGAR, KIKURAGE MUSHROOM, GUID DEE SOY SAUCE (WATER, SALT, SOYBEANS, ALCOHOL), SALT, CHILI PEPPER, TURMERIC FOR COLOR, SPIRULINA EXTRACT FOR COLOR, POTASSIUM SORBATE TO PRESERVE FRESHNESS, CONTAINS: SESAME, SOY
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.