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  3. B free pita breads
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Plant Based Foods And Beverages · 00980920

B free pita breads

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Ta eads pitas toast me! e baked non gmo %$599 agredientater while rice fihur corn starch52.2%—
  • Potato starch23.9%—›
  • Tapinca starch bambop fiber buckwheat flour12%—
  • E4226%—
  • Inulin3%—›
  • Sourdough fermented quinoa1.5%—
  • Rice0.7%—›
  • Corn flour0.4%—›
  • Psylium husk0.2%—
  • Pea fiber<0.1%—›
  • Potato fiber com flour apple juice concentrate<0.1%—
  • Carbohydrate gum yeast<0.1%—
  • Canola oil xanthan gum<0.1%—
  • E466⚠ Low
  • Salt—›
  • Guar gum glucono delta lactone—
  • E330—
  • A mold inhibitor—
  • E296—
  • A mod inhibitor—
  • E334—
  • A mold inhibitor—
  • E200—
  • A mold inhibitor—
  • Storage& handling instructions f frozen—
  • Store at o'f—
  • 18°c once dafrosted—
Show original label text

ta eads pitas toast me! e baked non gmo %$599 agredientater while rice fihur corn starch, potato starch. tapinca starch bambop fiber buckwheat flour, glycerol, inulin. sourdough fermented quinoa. rice and corn flour), psylium husk. pea fiber, potato fiber com flour apple juice concentrate. carbohydrate gum yeast. canola oil xanthan gum. cellulose gum, salt. guar gum glucono delta lactone. citric acid (a mold inhibitor), malic acid (a mod inhibitor). tartaric acid (a mold inhibitor). sorbic acid (a mold inhibitor). storage& handling instructions f frozen, store at o'f/-18°c once dafrosted,

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01STARCH 1551CompoundNot assessed
  2. 02INULINCompoundNot assessed
  3. 03WHITE RICECompoundNot assessed
  4. 04Corn flourCompoundNot assessed
  5. 05CORN GRAINCompoundNot assessed
  6. 06PEA FIBERCompoundNot assessed
  7. 07SALTCompoundNot assessed

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