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Baby spinach et feta dips
9310228005178

Baby spinach et feta dips

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 19 Jul 2023

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cream cheese38%No flag
  • Milk21.2%No flag›
  • Cream8.4%No flag›
  • Salt0.2%No flag›
  • Stabilisers0.2%No flag
  • 4100.1%No flag
  • 4120.1%No flag
  • Microbial culture8%No flag
  • Fetta cheese22%No flag
  • Milk13.2%No flag›
  • Vegetable oil4.4%No flag›
  • Rennet2.2%No flag›
  • Salt0.2%No flag›
  • Microbial culture2%No flag
  • Vegetable oil15%No flag›
  • Yogurt15%No flag›
  • Milk8.3%No flag›
  • Milk solids3.4%No flag›
  • Emulsifiers1.7%No flag
  • 4520.8%No flag
  • 4710.8%No flag
  • Thickeners0.8%No flag
  • 4400.4%No flag
  • 4060.4%No flag
  • Microbial culture0.8%No flag
  • Spinach8%No flag›
  • Onion1%No flag›
  • Sugar0.5%No flag›
  • Vinegar0.3%No flag›
  • Garlic0.1%No flag›
  • Salt<0.1%No flag›
  • Chili pepper<0.1%No flag›
  • Flavouring<0.1%No flag
  • Mineral saltNo flag
  • 451No flag
  • ParsleyNo flag›
  • ThickenerNo flag
  • 415No flag
  • PreservativeNo flag
  • 211No flag
  • 202No flag
  • Acidity regulatorsNo flag
  • 270No flag
  • 260No flag
  • ColourNo flag
  • 141No flag
  • 97-270 eusNo flag
  • Sodium benzoate (E211)Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Triphosphates (E451)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

cream cheese (milk, cream, salt, stabilisers (410, 412), starter culture), fetta cheese 22% (milk, vegetable oil, non-animal rennet, salt, starter cultures), vegetable oil, yoghurt (milk, milk solids, emulsifiers (452, 471), thickeners (440, 406), starter cultures), spinach 8%, onion, sugar, vinegar, garlic, salt, chilli, flavour, mineral salt (451), parsley, thickener (415), preservatives (211, 202), acidity regulators (270, 260), colour (141). contains: milk. 97-270 eus

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 19 Jul 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 6 not assessed

6 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

22 items

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