Declared allergens
This product declares Dairy, Gluten, Soy, Sulphites.
Declared on pack via Open Food Facts · updated 20 Mar 2025
Baby swiss baked snack crackers, baby swiss
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Dairy
- Gluten
- Soy
- Sulphites
Declared on pack via Open Food Facts · updated 20 Mar 2025
Ingredients
- Niacin · E37512.8%No flag
- Riboflavin · E1011.6%No flag
- Vitamin b2 · E1011.6%No flag
- Palm oil with tbhq for freshness12%No flag
- White cheddar cheese12%No flag
- Lactic ferments3%No flag
- Contains two percent and less of salt6%No flag
- Swiss0.7%No flag
- Cheddar cheese0.4%No flag
- Pasteurised milk0.2%No flag
- Lactic ferments<0.1%No flag
- Raising agent0.2%No flag
- E500ii<0.1%No flag
- Natural and artificial flavouring<0.1%No flag
- Monosodium glutamate · E621<0.1%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Lactic acid · E270No flag
- Citric acid · E330No flag
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Skimmed milk powderNo flag
- Turmeric for color · E100No flag
- Annatto extract for colorNo flag
- Polysorbate 80 · E433Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Show original label text
Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), vegetable oil (soybean and palm oil with tbhq for freshness), white cheddar cheese (milk, cheese cultures, salt, enzymes), contains two percent or less of salt, maltodextrin, whey, swiss and cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), leavening (yeast, baking soda), natural and artificial flavor, whey protein concentrate, dextrose, monosodium glutamate, autolyzed yeast extract, lactic acid, citric acid, disodium inosinate, disodium guanylate, nonfat dry milk, turmeric extract for color, annatto extract for color, polysorbate 80, sulfites, soy lecithin.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 21 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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