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Menu Patate Douce Pintade Pruneaux
Greenveil's read: looks good. Food health low.
- Low
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Vegetable70%No flag
- Pommes de terre du Val19.5%No flag
- Cooking water11%No flag
- Viande de pintade fermière du Poitou8%No flag
Show original label text
Légumes* 70% (patates douces d'Espagne* 44%, pommes de terre du Val de Loire*, carottes des Landes*), eau de cuisson, purée de pruneaux d'Agen 10% (pruneaux* 6%, 'eau), viande de pintade fermière du Poitou* 8%, huiles végétales* (colza*, tournesol*), cannelle*. *Ingrédients issus de l'agriculture biologique
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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