Image cache
Greenveil proxy cache
Asset write on fetch
Dinkel apfel kekse
Greenveil's read: looks good. Food health low.
- Low
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Dinkel-Apfel-Kekse50%No flag
- Dinkelmehl Type 63050%No flag
- Dinkelvollkornmehl Maisstärke22%No flag
- Concentrated agave syrup13%No flag
- Palm fat7.5%No flag
- Concentrated apple juice6%No flag
- Raising agentNo flag
- E500iiNo flag
- Monokaliumtartrat · E336iNo flag
Show original label text
Bio Dinkel-Apfel-Kekse : 36% Dinkelmehl Type 630, 22% Dinkelvollkornmehl Maisstärke*, 13% Agavendicksaft", Palmfett", 6% Apfeldicksaft*, 2% Apfelmehl", Backtriebmittel: Natriumhydrogencarbonat, Säuerungsmittel: Monokaliumtartrat, Thiamin (Vitamin B1). "aus kontrolliert biologischer Landwirtschaft Dinkel ist eine Weizenart Kann Spuren von Mandeln, NuSsen, Sesam, Soja, Ei, Milch und Sellerie enthalten.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
9 items
Your context
Recent scans
See allProducts you open appear here on this device.