Declared allergens
This product declares Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 19 Apr 2026
Hot & Spicy Japanese Barbecue Sauce
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 19 Apr 2026
Ingredients
- Non-GMO Soy Sauce74.6%No flag
- Red Jalapeño Puree3%No flag
- Red Jalapeño Pepper1.5%No flag
- Koji0.4%No flag
- Tomato concentrate3%No flag
- Spring onion3%No flag
- Rice Vinegar3%No flag
- Toasted Sesame Oil1.5%No flag
Show original label text
Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Red Jalapeño Puree (Red Jalapeño Pepper, Salt, Vinegar), Mirin (Water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Toasted Sesame Oil
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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