Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Mehrkorn-Schnitten
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Natural sourdough16%No flag
- Wholemeal rye flour3.7%No flag
- Barley flakes5%No flag
- Oat flakesNo flag
- Rye flakesNo flag
- EmulsifierNo flag
- Mono- und Diglyceride von Speisefettsäuren · E471No flag
- Acidity regulatorNo flag
- Natriumacetate · E262No flag
Show original label text
_Weizenmehl_, Wasser, Natursauerteig (Wasser, _Roggenvollkornmehl_, _Roggenmehl_, _Weizenmehl_), _Roggenmehl_, 5% _Gerstenflocken_, 5% Leinsamen, 3,8% Sonnenblumenkerne, _Haferflocken_, Hefe, Speisesalz, Invertzuckersirup, _Roggenflocken_, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Säureregulator: Natriumacetate
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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