Skip to content
Saving recent analysis
Bacon and cheddar smoked sausage
0027815300996

Bacon and cheddar smoked sausage

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 25 Jan 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Meat ingredients50%No flag
  • Pork25%No flag›
  • Beef25%No flag›
  • Turkey25%No flag›
  • Water12.5%No flag›
  • Corn syrup6.3%No flag›
  • Contains 2% and less of modified ood starch3.1%No flag
  • Salt1.6%No flag›
  • Dexrose autolyzed yeast0.8%No flag
  • Monosodium glutamate · E6210.4%No flag
  • Flavouring0.2%No flag
  • Potassium<0.1%No flag›
  • Sodium lactate · E325<0.1%No flag
  • Sodium phosphates · E339<0.1%No flag
  • Sodium diacetate ascorbic acid amin c<0.1%No flag
  • Sodium nitrite · E250No flag
  • 06No flag
  • 604 hot smoked sausage ingredientsNo flag
  • Meat ingredientsNo flag
  • PorkNo flag›
  • BeefNo flag›
  • TurkeyNo flag›
  • WaterNo flag›
  • Corn syrupNo flag›
  • SaltNo flag›
  • Modified food stap contains 2% and less ofNo flag
  • DextroseNo flag›
  • PotassiumNo flag›
  • Sodium lactate flavo odium glutamateNo flag
  • Autolyzed yeastNo flag
  • Sodium phosphates · E339No flag
  • Sof diacetateNo flag
  • Ascorbic acid · E300No flag
  • Vitamin cNo flag›
  • PaprikaNo flag›
  • Sodium m jalapeño and cheddar smoked sausage ingredientsNo flag
  • Meat ingredientsNo flag
  • PorkNo flag›
  • BeefNo flag›
  • TurkeyNo flag›
  • WaterNo flag›
  • Pasteurized process chedda cheeseNo flag
  • Cheddar cheeseNo flag
  • MilkNo flag›
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • WaterNo flag›
  • CreamNo flag›
  • Sodium phosphates · E339No flag
  • SaltNo flag›
  • Vegetable culor vannat to and paprika blend sorb acidNo flag
  • E460iiNo flag
  • Natamycin · E235No flag
  • Corn syrupNo flag›
  • Contains 2% and less ofNo flag
  • Modified food starchNo flag›
  • SaltNo flag›
  • DextroseNo flag›
  • FlavouringNo flag
  • Autolyzed yeastNo flag
  • Monosor glutamateNo flag
  • PotassiumNo flag›
  • Sodium lactate · E325No flag
  • Jalapeno peppersNo flag›
  • Sodium phosphates · E339No flag
  • E262iiNo flag
  • Ascorbic acid · E300No flag
  • Vitamin cNo flag›
  • Extract of paprika sodium nitriteNo flag
  • Cheddar smoked sausage ingredientsNo flag
  • Meat ingredientsNo flag
  • PorkNo flag›
  • BeefNo flag›
  • TurkeyNo flag›
  • WaterNo flag›
  • Pasteurized process cheddar cheese cheddar cheeseNo flag
  • MilkNo flag›
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • WaterNo flag›
  • CreamNo flag›
  • Sodium phosphates · E339No flag
  • SaltNo flag›
  • Vegetable pigmentNo flag
  • Annatto · E160bNo flag
  • Paprika blendNo flag
  • Sorbic acid powdered clluloseNo flag
  • Natamycin · E235No flag
  • Corn syrupNo flag›
  • Contains 2% and less ofNo flag
  • Modified food starchNo flag›
  • SaltNo flag›
  • DextroseNo flag›
  • FlavouringNo flag
  • Autolyzed yeastNo flag
  • Monosodium c glutamateNo flag
  • PotassiumNo flag›
  • Sodium lactate · E325No flag
  • Sodium phosphates · E339No flag
  • E262iiNo flag
  • Ascorbic acid · E300No flag
  • Vitamin cNo flag›
  • PaprikaNo flag›
  • Bacon ched bar smoked sausage ingredientsNo flag
  • Meat ingredientsNo flag
  • PorkNo flag›
  • BeefNo flag›
  • To sugarNo flag›
  • Smoke flavouringNo flag
  • Sodium phosphate · E339No flag
  • Sodium erythorbate · E316No flag
  • Sodium nitrite · E250No flag
  • Pasteurized process cheddar cheese ched cultureNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • WaterNo flag›
  • CreamNo flag›
  • Sodium phosphates · E339No flag
  • SaltNo flag›
  • Vegetable pigmentNo flag
  • Annatto · E160bNo flag
  • Paprika blendNo flag
  • Sorbic acid · E200No flag
  • E460iiNo flag
  • Natamisini contains 2% and less ofNo flag
  • Modified food starchNo flag›
  • Corn syrupNo flag›
  • SaltNo flag›
  • DextroseNo flag›
  • FlavouringNo flag
  • PotassiumNo flag›
  • Sodium lactate · E325No flag
  • Autolyzed yeastNo flag
  • Monosodion glutamateNo flag
  • Potato maltodextrinNo flag
  • Sodium phosphates · E339No flag
  • E262iiNo flag
  • Ascorbic acid · E300No flag
  • Vitamin cNo flag›
  • PaprikaNo flag›
  • Sodium nitrite · E250No flag
  • BitsNo flag
  • Cured with water salt seNo flag
  • Milk cheese armour-eckrich meats llcNo flag
  • P.oNo flag
  • Box 405020No flag
  • CincinnatiNo flag
  • Oh 45240No flag
Show original label text

meat ingredients (pork, beef), mechanically separated turkey, water, corn syrup, contains 2% or less of modified ood starch, salt, dexrose autolyzed yeast, monosodium glutamate, flavorings, potassium and sodium lactate, sodium phosphates, sodium diacetate ascorbic acid amin c), sodium nitrite. 06/ 0% 604 hot smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, corn syrup, salt. modified food stap contains 2% or less of: dextrose, potassium and sodium lactate flavo odium glutamate, autolyzed yeast, sodium phosphates, sof diacetate, ascorbic acid (vitamin c), extract of paprika, sodium m jalapeño & cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, pasteurized process chedda cheese (cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, salt, vegetable culor vannat to and paprika blend sorb acid, powdered cellulose, natamycin], corn syrup, contains 2% or less of: modified food starch, salt, dextrose, flavorings, autolyzed yeast, monosor glutamate, potassium and sodium lactate, dehydrated jalapeno peppers, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika sodium nitrite. contains: milk. 2% cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, pasteurized process cheddar cheese cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, salt, vegetable color (annatto and paprika blend), sorbic acid powdered cllulose, natamycin], corn syrup, contains 2% or less of: modified food starch, salt, dextrose, flavorings, autolyzed yeast, monosodium c glutamate, potassium and sodium lactate, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite contains: milk. bacon ched bar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated to sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), pasteurized process cheddar cheese ched culture, salt, enzymes), water, cream, sodium phosphates, salt, vegetable color (annatto and paprika blend), sorbic acid, powdered cellulose, natamisini contains 2% or less of: modified food starch, corn syrup, salt, dextrose, flavorings, potassium and sodium lactate, autolyzed yeast, monosodion glutamate, potato maltodextrin, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite. contains: milk. bits (cured with water salt se (milk cheese armour-eckrich meats llc, p.o. box 405020, cincinnati, oh 45240

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 25 Jan 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

66 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.