Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Bacon cheddar
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrate).
- Critical
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitrateModerate concernReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Fortified wheat flour51.6%No flag
- Niacin · E37512.8%No flag
- Riboflavin · E1011.6%No flag
- Cheddar cheese6.1%No flag
- Pasteurised milk3%No flag
- Lactic ferments1.5%No flag
- Contains less than 2% of0.4%No flag
- Bacon0.2%No flag
- Sodium erythorbate · E316<0.1%No flag
- Sodium nitrate · E251<0.1%Moderate
Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- May also contain smoke flavoring<0.1%No flag
- Sodium phosphates · E339No flag
- Potassium chloride · E508No flag
- FlavouringNo flag
- Natural flavouringNo flag
- Skimmed milk powderNo flag
- Sodium phosphate · E339No flag
- ColourNo flag
- E160aiNo flag
- Paprika extract · E160cNo flag
- Lactic acid · E270No flag
- Sodium alginate · E401No flag
- Mono- and diglycerides · E471No flag
- Glyceryl monostearate · E471No flag
- Xanthan gum · E415No flag
- Sorbic acid to preserve freshnessNo flag
- Potassium chloride · E508No flag
Show original label text
Enriched wheat flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, food starch-modified, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), soybean oil, salt, whey, contains less than 2% of: bacon (cured with water, salt, sodium erythorbate, sodium nitrate, may also contain smoke flavoring, sugar, dextrose, brown sugar, sodium phosphates, potassium chloride, flavoring), maltodextrin, natural flavors, non-fat dry milk, sodium phosphate, color added (beta-carotene, paprika extract), lactic acid, sodium alginate, mono - and diglycerides, glyceryl monostearate, xanthan gum, sorbic acid to preserve freshness, potassium chloride, sunflower lecithin, soybean oil.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
Per-ingredient concern · chemical identity, not food safety
4 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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