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Bacon wrapped pork tenderloin
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork tenderloin containing 20% of a solution of water81.9%No flag
- Natural smoke flavouring0.4%No flag
- Potassium lactate · E3262.8%No flag
- Sodium phosphate · E3392.8%No flag
- Potassium acetate · E2612.8%No flag
- Natural flavouring2.5%No flag
- Bacon cured with water2.3%No flag
- Sodium phosphate · E3390.4%No flag
- Sodium erythorbate · E3160.4%No flag
- Sodium nitrite · E2500.6%No flag
Show original label text
Pork tenderloin containing 20% of a solution of water, seasoning (salt, sugar, onion powder, garlic powder, maltodextrin, natural smoke flavor, spice extractive), potassium lactate, sodium phosphate, potassium acetate, natural flavor. bacon cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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