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Cocktail-Rispentomaten Klasse I MozzarellaTomatenSalz mit Folsäure: Siedsalz, 21% Kräuter (Basilikum 12,6%, Oregano, Thymian), Knoblauch, Trennmittel Calciumstearat, Folsäure 0,008%, Kaliumjodat 0,0019%-0,0033%
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