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Filet mignon fumé aux Herbes de Provence
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 24 Mar 2026
Ingredients
- Pork filet mignon71.5%No flag
- Herbes de provence0.4%No flag
- Stabiliser0.2%No flag
- E3310.2%No flag
- E2620.2%No flag
- Antioxidant0.2%No flag
- E3010.2%No flag
- Herb0.2%No flag
- Preservative10.7%No flag
- E25010.7%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
Filet mignon de porc, eau, sel, herbes de provence 0,4%, stabilisant : E331, dextrose, acidifiant : E262, antioxydant : E301, épices, plante aromatique, conservateur : E250. Fumage au bois de hêtre.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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