Declared allergens
This product declares Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Apr 2025
Angel Food cake
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Apr 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Sodium lauryl sulfate · E48725%No flag
- Niacin · E3752.9%No flag
- Riboflavin · E1010.4%No flag
- Contains less than 2% of2.9%No flag
- E500ii2.9%No flag
- Sodium aluminum phosphate · E5411.5%No flag
- Monocalcium phosphate · E341i0.7%No flag
- Sodium acid pyrophosphate · E450i0.4%No flag
- Artificial flavouring0.2%No flag
- Gum arabic · E414<0.1%No flag
- Sodium propionate · E281<0.1%No flag
- Preservative<0.1%No flag
- Cellulose gum · E466No flag
- Citric acid · E330No flag
Show original label text
EGG WHITES (EGG WHITES, SODIUM LAURYL SULFATE), SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, CONTAINS LESS THAN 2% OF: SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, ARTIFICIAL FLAVOR, SALT, SOY LECITHIN, GUM ARABIC, SODIUM PROPIONATE (PRESERVATIVE), CELLULOSE GUM, CITRIC ACID
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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