Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 19 Mar 2025
Baked original crackers
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium phosphates).
- Critical
Allergens
- Soy
Declared on pack via Open Food Facts · updated 19 Mar 2025
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Raising agent5.8%No flag
- E500ii2.9%No flag
- E503ii1.4%No flag
- Monocalcium phosphate · E341i1.4%No flag
- Xanthan gum · E4150.3%No flag
- Tapioca flour<0.1%No flag
- Emulsifier<0.1%No flag
- Locust bean gum · E410<0.1%No flag
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
rice flour, vegetable oil (soybean oil and/or palm oil), rice starch, leavening (sodium bicarbonate, ammonium bicarbonate, monocalcium phosphate), sugar, salt, potato starch, corn syrup, xanthan gum, corn starch, tapioca flour, soy lecithin (emulsifier), locust bean gum,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Rice StarchLow concern
- SugarLow concern
- SaltLow concern
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
14 items
Your context
Recent scans
See allProducts you open appear here on this device.