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Snacks · 0024100110513

Baked snack mix

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Cheese crackers57.1%—
  • Flour29.8%—›
  • Wheat flour15%—›
  • E3757.4%—
  • Reduced iron3.7%—›
  • Thiamin1.9%—›
  • Thiamin mononitrate1.9%—›
  • Vitamins0.9%—›
  • E1010.5%—
  • E1010.2%—
  • Folic acid0.1%—›
  • Soya bean<0.1%—›
  • Palm oil with tbhq for freshness<0.1%—
  • Cheese made with skim milk<0.1%—
  • Skimmed milk—
  • Whey protein—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Annatto extract color—
  • Salt1.4%—›
  • Paprika1.4%—›
  • Yeast1.4%—›
  • E160c1.4%—
  • Soya lecithin21.9%—›
  • Pretzels21.4%—
  • Fortified wheat flour21.4%—
  • Wheat flour10.7%—›
  • E3755.4%—
  • Reduced iron2.7%—›
  • Thiamin1.3%—›
  • Thiamin mononitrate1.3%—›
  • Vitamins0.7%—›
  • E1010.3%—
  • E1010.2%—
  • Folic acid<0.1%—›
  • Salt<0.1%—›
  • Corn syrup<0.1%—›
  • Canola<0.1%—›
  • Soya oil—›
  • Barley malt extract—
  • Raising agent—
  • Yeast—›
  • E500ii—
  • E503ii—
  • Bread10.7%—
  • Fortified wheat flour5.4%—
  • Wheat flour2.7%—›
  • E3751.3%—
  • Reduced iron0.7%—›
  • Thiamin0.3%—›
  • Thiamin mononitrate0.3%—›
  • Vitamins0.2%—›
  • E101<0.1%—
  • E101<0.1%—
  • Folic acid<0.1%—›
  • Canola<0.1%—›
  • Soya oil—›
  • Salt—›
  • Skimmed milk powder—
  • Whey—›
  • Corn syrup—›
  • E621⚠ Moderate
  • Raising agent—
  • Yeast—›
  • E500ii—
  • E503ii—
  • E3302.7%—
  • Corn syrup solids1.3%—›
  • Sugar0.7%—›
  • Yeast0.3%—›
  • Garlic0.2%—›
  • Worcestershire sauce<0.1%—
  • Molasses<0.1%—›
  • Vinegar<0.1%—›
  • Corn syrup<0.1%—›
  • Salt—›
  • E150a—
  • Garlic—›
  • Sugar—›
  • Spice—›
  • Tamarind—›
  • Natural flavouring—
  • Onion<0.1%—›
  • Molasses<0.1%—›
  • Modified corn starch<0.1%—›
  • E333—
  • E150a—
  • E631⚠ Low
  • E627⚠ Low
  • Soya flour—›
  • Spice—›
  • Vinegar—›
  • Wheat starch—›
  • Wheat squares5.4%—
  • Whole wheat2.7%—
  • Sugar1.2%—›
  • Salt1.5%—›
  • Cheese flavored rice balls2.7%—
  • White rice flour1.3%—
  • Vegetable oil0.7%—›
  • Canola0.3%—›
  • Rice0.2%—›
  • Oil0.2%—›
  • Safflower oil<0.1%—›
  • Sunflower oil<0.1%—›
  • Maltodextrin0.3%—›
  • Salt0.2%—›
  • Whey<0.1%—›
  • Cheddar cheese<0.1%—
  • Soured milk<0.1%—
  • Salt<0.1%—›
  • Enzyme<0.1%—›
  • Reduced lactose whey<0.1%—›
  • Buttermilk solids<0.1%—
  • Natural flavouring—
  • Onion—›
  • Sugar—›
  • E339ii—
  • Garlic—›
  • Autolyzed yeast extract—›
  • E330—
  • Blue cheese—›
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • E270—
  • Contains 2% and less of soybean oil with tbhq for freshness1.3%—
  • Worcestershire seasoning1.3%—
  • E6210.7%⚠ Moderate
  • Salt0.3%—›
  • Corn syrup solids0.2%—›
  • Sugar<0.1%—›
  • Maltodextrin<0.1%—›
  • Yeast<0.1%—›
  • Garlic<0.1%—›
  • Worcestershire sauce—
  • Molasses—›
  • Vinegar—›
  • Corn syrup—›
  • Salt—›
  • E150a—
  • Garlic—›
  • Sugar—›
  • Spice—›
  • Tamarind—›
  • Natural flavouring—
  • Onion—›
  • Molasses—›
  • Modified food starch—›
  • Vinegar—›
  • Wheat starch—›
  • E150a—
  • Spice—›
  • E631⚠ Low
  • E627⚠ Low
  • Soya flour—›
  • Ammonia caramel (E150C)⚠ Moderate
  • Sodium phosphates (E339)⚠ Low
Show original label text

Cheese crackers (enriched flour [wheat flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], soybean and palm oil with tbhq for freshness, cheese made with skim milk [skim milk, whey protein, cheese cultures, salt, enzymes, annatto extract color], salt, paprika, yeast, paprika extract color, soy lecithin), pretzels (enriched wheat flour [wheat flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], salt, corn syrup, canola and/or soybean oil, barley malt extract, leavening [yeast, baking soda, ammonium bicarbonate]), bread slices (enriched wheat flour [wheat flour, niacin, reduced iron, vitamin b1 (thiamin mononitrate), vitamin b2 (riboflavin), folic acid], canola and/or soybean oil, salt, nonfat dry milk, whey, corn syrup, monosodium glutamate, leavening [yeast, sodium bicarbonate and/or ammonium bicarbonate], citric acid, corn syrup solids, sugar, yeast, garlic powder, worcestershire sauce [molasses, vinegar, corn syrup, salt, caramel color, garlic, sugar, spices, tamarind, natural flavor], onion powder, molasses, modified corn starch, calcium citrate, caramel color, disodium inosinate, disodium guanylate, soy flour, spices, vinegar powder, wheat starch), wheat squares (whole wheat, sugar, salt), cheese flavored rice balls (white rice flour, vegetable oil [canola, rice, safflower and/or sunflower oil], maltodextrin, salt, whey, cheddar cheese [cultured milk, salt, enzymes], reduced lactose whey, buttermilk solids, natural flavor, onion powder, sugar, disodium phosphate, garlic powder, autolyzed yeast extract, citric acid, blue cheese [milk, cheese cultures, salt, enzymes], lactic acid). contains 2% or less of soybean oil with tbhq for freshness, worcestershire seasoning (monosodium glutamate, salt, corn syrup solids, sugar, maltodextrin, yeast, garlic powder, worcestershire sauce [molasses, vinegar, corn syrup, salt, caramel color, garlic, sugar, spices, tamarind, natural flavor], onion powder, molasses, modified food starch, vinegar, wheat starch, caramel color, spice, disodium inosinate, disodium guanylate, soy flour).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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