Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 Oct 2024
Baked thin wheat crackers
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 4 Oct 2024
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole grain wheat flour54.2%No flag
- Niacin · E3755.7%No flag
- Riboflavin · E1010.7%No flag
- Vitamin b2 · E1010.7%No flag
- With tbhq added to preserve freshness5.7%No flag
- Contains 2% and less of0.4%No flag
- Vegetable pigment<0.1%No flag
- Annatto · E160b<0.1%No flag
- Turmeric extract · E100<0.1%No flag
- Sodium sulfite · E221<0.1%No flag
Show original label text
Whole grain wheat flour, enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), soybean and palm oil (with tbhq added to preserve freshness), sugar, cornstarch, salt, contains 2% or less of: malt syrup (from barley and corn), invert sugar, wheat gluten, vegetable color (annatto extract, turmeric extract), sodium sulfite.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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