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Vaniljedrøm Mandelbunn 15 Biter 1,77kg
Bakehuset direkte7041611054849

Vaniljedrøm Mandelbunn 15 Biter 1,77kg

Greenveil's read: consider avoiding. Food health high · 5 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Egg

Declared on pack via Open Food Facts · updated 6 Dec 2024

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Vaniljekrem52.1%No flag
  • Vann26.3%No flag
  • Sukker12.9%No flag
  • Kjernemelkpulver6.5%No flag
  • Kokosfett3.2%No flag
  • Modifisert stivelse1.6%No flag
  • E14421.6%No flag
  • Konserveringsmiddel0.8%No flag
  • E2020.8%No flag
  • Salt0.4%No flag›
  • Vaniljearoma0.2%No flag
  • Farge0.2%No flag
  • E160a0.1%No flag
  • E1010.1%No flag
  • Mandelbunn24%No flag
  • Mandler12%No flag
  • Melis6%No flag
  • Eggehvite3%No flag
  • Hevemiddel1.5%No flag
  • E4500.7%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E5000.4%No flag
  • E3360.4%No flag
  • Maisstivelse1.5%No flag
  • Skogsbaer12%No flag
  • Rips6%No flag
  • Bjørnebaer3%No flag
  • Kirsebaer1.5%No flag
  • Solbaer0.7%No flag
  • Bringebaer0.4%No flag
  • Blabaer0.4%No flag
  • Gele6%No flag
  • Vann3%No flag
  • Sukker1.5%No flag
  • Glukosesirup0.7%No flag
  • Geleringsmiddel0.4%No flag
  • E440 · E440a0.4%No flag
  • Surhetsregulerende middel0.2%No flag
  • E3300.2%No flag
  • Fortykningsmiddel<0.1%No flag
  • E414<0.1%No flag
  • Konserveringsmiddel<0.1%No flag
  • E202<0.1%No flag
  • Emulgator<0.1%No flag
  • E322<0.1%No flag
  • Solsikke<0.1%No flag
  • Farge<0.1%No flag
  • E120<0.1%Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • Kakebunn<0.1%No flag
  • HvetemelNo flag
  • SukkerNo flag
  • EggNo flag›
  • HvetestivelseNo flag
  • VannNo flag
  • HveteglutenNo flag
  • Skummet melkepulverNo flag
  • StabilisatorNo flag
  • E422No flag
  • E341Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • EmulgatorNo flag
  • E472bNo flag
  • E475No flag
  • E481No flag
  • HevemiddelNo flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500No flag
  • E503No flag
  • SaltNo flag›
  • FargeNo flag
  • E101No flag
  • FlavouringNo flag
  • VanillinNo flag›
  • FortykningsmiddelNo flag
  • E461No flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E410No flag
  • E412No flag
  • Modifisert stivelseNo flag
  • E1422No flag
  • MaltodekstrinNo flag
  • Surhetsregulerende middelNo flag
  • E330No flag
  • FløtekremNo flag
  • FløteNo flag
  • SukkerNo flag
  • VannNo flag
  • Fullherdet palmekjerneoljeNo flag
  • StabilisatorNo flag
  • E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • E422No flag
  • E464No flag
  • E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • EmulgatorNo flag
  • E322No flag
  • SoyalecitinNo flag
  • E435No flag
  • E491No flag
  • SaltNo flag›
  • VaniljeekstraktNo flag
  • FlavouringNo flag
  • FargeNo flag
  • E160aNo flag
Show original label text

Vaniljekrem (vann, sukker, kjernemelkpulver, kokosfett, modifisert stivelse (e1442), konserveringsmiddel (e202), salt, vaniljearoma, farge (e160a, e101)), mandelbunn ( mandler, melis, eggehvite, hevemiddel (e450, e500, e336), maisstivelse), skogsbær (rips, bjørnebær, kirsebær, solbær, bringebær, blåbær), gele (vann, sukker, glukosesirup, geleringsmiddel (e440), surhetsregulerende middel (e330), fortykningsmiddel (e414), konserveringsmiddel (e202), emulgator (e322 (solsikke), farge (e120)), kakebunn ( hvetemel, sukker, egg, hvetestivelse, vann, hvetegluten, skummet melkepulver, stabilisator (e422, e341), emulgator (e472b, e475, e481), hevemiddel (e450, e500, e503), salt, farge (e101), aroma (vanillin), fortykningsmiddel (e461, e407, e410, e412), modifisert stivelse (e1422), maltodekstrin, surhetsregulerende middel (e330)), fløtekrem ( fløte, sukker, vann, fullherdet palmekjerneolje, stabilisator (e407, e422, e464, e466), emulgator (e322 ( soyalecitin ), e435, e491), salt, vaniljeekstrakt, aroma, farge (e160a)).

Alerts

Declared allergens

This product declares Egg.

Declared on pack via Open Food Facts · updated 6 Dec 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

  • SaltModerate concern

1 moderate

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

24 items

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