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Donut med Jordbærfyll
BakehusetSnacks · 06097331

Donut med Jordbærfyll

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Sesame
  • Soy

Declared on pack via Open Food Facts · updated 29 Sep 2023

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Hvetemel fyll19.7%No flag
  • Glucose fructose syrup9.9%No flag
  • Sugar4.9%No flag›
  • Eplekompott2.5%No flag
  • Strawberry2.5%No flag›
  • Modified starchNo flag›
  • AroniapurdNo flag
  • AcidNo flag›
  • E330No flag
  • FlavouringNo flag
  • GeleringsmiddelNo flag
  • E440 · E440aNo flag
  • WaterNo flag›
  • Sugar40.2%No flag›
  • Palm oil20.1%No flag›
  • Marzipan20.1%No flag
  • SugarNo flag›
  • Mandler palmefettNo flag
  • StabiliserNo flag
  • E420No flag
  • ThickenerNo flag
  • E415No flag
  • AcidNo flag›
  • E330No flag
  • ColourNo flag
  • E171High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Rapeseed oilNo flag›
  • PalmekjernefettNo flag
  • YeastNo flag›
  • Coconut oilNo flag›
  • Vegetabilsk emulgatorNo flag
  • E471No flag
  • E472eNo flag
  • E481No flag
  • E322No flag
  • SoyaNo flag›
  • Wheat glutenNo flag›
  • Palm fatNo flag
  • Raising agentNo flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500No flag
  • Sunflower oilNo flag›
  • JodsaltNo flag
  • SaltNo flag›
  • KaliumjodatNo flag›
  • Wheat starchNo flag›
  • Cocoa butterNo flag›
  • ColourNo flag
  • E120Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • E160aNo flag
  • JordbæranomaNo flag
  • Glucose syrupNo flag›
  • TørrgjærNo flag
  • FlavouringNo flag
  • HyllebærkonsentratNo flag
  • Acidity regulatorNo flag
  • E330No flag
  • AntioxidantNo flag
  • E300No flag
  • PekannøtterNo flag
  • PistasjnøtterNo flag
  • Sesame seedsNo flag
Show original label text

Hvetemel fyll 19.7% (glukose-fruktosesirup, sukker, eplekompott, jordbærpuré (17,0%) modifisert stivelse, aroniapurd, syre (E330), aroma, geleringsmiddel (E440), vann), sukker, palmeolje, marsipan 25 % (sukker, mandler palmefett, stabilisator (E 420), fortykningsmiddel (E415), syre (E330), farge (E171), rapsolje, palmekjernefett, gjær, kokosolje, vegetabilsk emulgator (E471, E472e, E481, E322), soyamel, hvetegluten, palmefett, hevemiddel (E450, E500), solsikkeolje, jodsalt (salt, kaliumjodat), hvetestivelse, kakaosmør, farge (E120, E160a), jordbæranoma (0,03 %), glukosesirup, tørrgjær, aroma, hyllebærkonsentrat, surhetsregulerende middel (E330), antioksidant (E300). Kan forekomme spor av: Egg, mandler, hasselnøtter, valnøtter, cashewnøtter, pekannøtter, pistasjnøtter, sesamfrø

Alerts

Declared allergens

This product declares Egg, Gluten, Sesame, Soy.

Declared on pack via Open Food Facts · updated 29 Sep 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 5 low · 6 not assessed

6 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

34 items

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