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Chicharrones Fried Pork Skins
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pork skins54.2%No flag
- Made from corn11.5%No flag
- E262ii5.7%No flag
- Citric acid · E3302.9%No flag
- Monosodium glutamate · E6211.4%No flag
- Malic acid · E2960.7%No flag
- Natural flavouring0.2%No flag
- Cayenne red pepper<0.1%No flag
- Aged cayenne red peppers<0.1%No flag
- Colour<0.1%No flag
- Red 40 lake · E129<0.1%No flag
- Yellow 6 lake · E110<0.1%No flag
Show original label text
FRIED PORK SKINS, SALT, MALTODEXTRIN (MADE FROM CORN), SODIUM DIACETATE, CITRIC ACID, MONOSODIUM GLUTAMATE, MALIC ACID, SUNFLOWER OIL, NATURAL FLAVOR, CAYENNE RED PEPPER (SALT, AGED CAYENNE RED PEPPERS, VINEGAR, DRIED GARLIC), ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE), AND SUGAR.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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