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Mini Cheddars
Baker's6001056414449

Mini Cheddars

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 20 Jun 2025

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Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Disodium inosinateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat rour51.6%No flag
  • Vegetable oil24.2%No flag›
  • Palm fruit12.1%No flag
  • Palm kernel oil12.1%No flag›
  • Cheese powder12.1%No flag
  • Bacon flavouring2.5%No flag
  • Maltodextrin2.5%No flag›
  • Corn maltodextrin2.5%No flag
  • Sugar2.5%No flag›
  • Havourings2.3%No flag
  • Salt0.1%No flag›
  • Hydrolysed vegetable protein0.1%No flag
  • Msg · E6210.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Flavour enhancer0.1%No flag
  • Ravour enhancers0.1%No flag
  • E627<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • E631<0.1%Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Potassium chloride · E5080.1%No flag
  • Anti caking agent0.1%No flag
  • Ess10.1%No flag
  • Propylene glycol · E4900.1%No flag
  • Arabic gum · E4140.1%No flag
  • Colourant0.1%No flag
  • Etso00.1%No flag
  • Paprika extract · E160c0.1%No flag
  • E160c10.1%No flag
  • Whey powder0.1%No flag
  • Sugar0.1%No flag›
  • Glucose syrup0.1%No flag›
  • Malt extract0.1%No flag›
  • Barley0.1%No flag›
  • Msg · E6210.1%Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Flavour enhancer0.1%No flag
  • Salt0.1%No flag›
  • Acid0.1%No flag›
  • E2700.1%No flag
  • Raising agents0.1%No flag
  • Sodium acid pyrophosphate · E450i<0.1%No flag
  • E500ii<0.1%No flag
  • Flavouring<0.1%No flag
  • Flour treatment agent<0.1%No flag
  • Sodium metabisulphite · E223<0.1%Moderate

    Sulphite; asthma/allergic-type reactions.

  • May contain geneticaly modified ingredients<0.1%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

wheat rour (gluten), unhydrogenated vegetable oil (palm fruit, palm kernel), cheese powder (milk), bacon flavouring (maltodextrin (maize), sugar, havourings, salt, hydrolyzed vegetable protein (soya), msg (flavour enhancer), ravour enhancers (e627, e631), potassium chloride, anticaking agent (ess1), propylene glycol, arabic gum, colourant (etso0, paprika extract (e160c1, whey powder (milk), sugar, glucose syrup, malt extract (barley (gluten), msg (flavour enhancer), salt, acid (e270) , raising agents (sodium acid pyrophosphate, sodium bicarbonate), flavouring, flour improver (sodium metabisulphite), may contain geneticaly modified ingredients

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 20 Jun 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 4 not assessed

4 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

32 items

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