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Greenveil proxy cache
Asset write on fetch
- Peanut paste52.8%—
- Peanuts28.8%—›
- Salt0.2%—›
- Hydrogenated vegetable oil23.8%—›
- Cottonseed oil0.2%—›
- Canola oil<0.1%—›
- Soya oil23.5%—›
- Sugar9.5%—›
- Flour9.5%—›
- Wheat flour4.8%—›
- E3752.4%—
- Reduced iron1.2%—›
- Thiamin mononitrate0.6%—›
- Thiamin0.6%—›
- E1010.3%—
- Folic acid0.3%—›
- Dextrose9.5%—›
- Hydrogenated palm kernel oil9.4%—›
- Vegetable fat4.7%—
- Palm2.3%—
- Soya oil2.3%—›
- Cocoa2.3%—›
- Contains 2% and less of each of the following1.2%—
- Water1.2%—›
- Soya lecithin0.6%—›
- Soya oil0.3%—›
- Salt0.1%—›
- Raising agent<0.1%—
- E500ii<0.1%—
- E503ii<0.1%—
- Natural and artificial flavouring<0.1%—
- E471<0.1%—
- E435—
- Skimmed milk—
- E281⚠ Low
- E200—
- To retard spoilage—
Show original label text
peanut butter (peanuts, salt, hydrogenated vegetable oil [cottonseed oil, canola oil, and/or soybean oil]), sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), dextrose, hydrogenated palm kernel oil, vegetable shortening (palm and soybean oil), cocoa, contains 2% or less of each of the following: water, soy lecithin, soybean oil, salt, leavening (baking soda, ammonium bicarbonate), natural and artificial flavor, mono - and diglycerides, polysorbate 60, nonfat milk, sodium propionate and sorbic acid (to retard spoilage),
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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