Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 8 May 2026
Lower Carb White Bread
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 8 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Thickener11.7%No flag
- 14135.8%No flag
- Wheat fiber2.9%No flag
- Thickener1.5%No flag
- 14121.5%No flag
- Wheat Protein0.2%No flag
- Lodised Salt<0.1%No flag
- White Vinegar<0.1%No flag
- Emulsifiers<0.1%No flag
- 472eNo flag
- 481No flag
- 471No flag
- Processing AidNo flag
Show original label text
Water, Wheat Flour [Wheat Flour, Vitamins (Thiamin, Folic Acid)], Thickener (1413) (Wheat), Wheat Gluten, Wheat Fibre, Thickener (1412), Corn Starch, Yeast, Wheat Protein, lodised Salt, White Vinegar, Vegetable Oil, Emulsifiers (472e, 481, 471), Soy Flour, Processing Aid (Wheat). CONTAINS GLUTEN, WHEAT, SOY. MAY CONTAIN SULPHITES, BARLEY, RYE, OATS, EGG, LUPIN, MILK, SESAME.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Corn StarchLow concern
5 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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