Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Aug 2022
Bakery petite croissants
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Aug 2022
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3756.6%No flag
- Riboflavin · E1010.8%No flag
- Mono- and diglycerides · E4710.2%No flag
- Potassium sorbate · E202<0.1%No flag
- Citric acid · E330<0.1%No flag
- Artificial f<0.1%No flag
Show original label text
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, margarine (palm oil, water, soybean oil, sugar, soy lecithin, mono and diglycerides, potassium sorbate, citric acid, artificial f
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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