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Aloo Bhujiya
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Calcium phosphates).
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 5 Dec 2025
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- CONTAINS ONE and MORE OF THE FOLLOWINGS37.2%No flag
- Palmolen race bran37.2%No flag
- Chickpea flour20.5%No flag
- Potato flakes20.5%No flag
- Seasoning maltodextrin5.1%No flag
- Condiments1.4%No flag
- Ory mango1.1%No flag
- Cumin fennel chill0.3%No flag
- Pepper cardamomNo flag
- Vegetable0.5%No flag
- Flavour natural nature dentical flavouring substances0.5%No flag
- Acidity regulator0.5%No flag
- E330 ins 2 flavour enhancer0.5%No flag
- E6350.5%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Anti caking agent0.5%No flag
- E5510.4%No flag
- E341<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Rice flour as flavouring0.5%No flag
- Glazing agent0.5%No flag
Show original label text
EDIBLE VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWINGS: PALMOLEN RACE BRAN, CORN, COTTONSEED), CHICKPEA FLOUR, POTATO FLAKES (21%), SEASONING MALTODEXTRIN, EDIBLE COMMON SALT, SPICES & CONDIMENTS (ORY MANGO, CUMIN FENNEL CHILL, CORIANDER, CLOVE, TURMERIC, PEPPER CARDAMOM, GINGER), DEHYDRATED VEGETABLE POWDER (MINT 0.2%, GARLIC, TAMARIND), FLAVOUR NATURAL NATURE DENTICAL FLAVOURING SUBSTANCES), ACIDITY REGULATOR (INS-330 INS 2 FLAVOUR ENHANCER (INS 635), ANTICAKING AGENT (INS 551, INS 341 (11))]. RICE FLOUR AS FLAVOURING & SEASONING AGENT
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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