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Ball Park, Sara Lee FoodsSnacks · 0054500191812

Bourbon bbq beef jerky

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Beef55%No flag›
  • Brown sugar10.7%No flag›
  • Water10.7%No flag›
  • Bbq dried seasoning10.7%No flag
  • Tomato5.4%No flag›
  • Garlic2.7%No flag›
  • Spice1.3%No flag›
  • Dehydrated onion0.7%No flag
  • Brown sugar0.3%No flag›
  • Rice bran oil0.2%No flag›
  • Natural flavouring<0.1%No flag
  • Natural smoke flavouring<0.1%No flag
  • Bbq seasoning6.4%No flag
  • Brown sugar3.2%No flag›
  • Salt1.6%No flag›
  • Natural flavouring0.8%No flag
  • Maltodextrin0.4%No flag›
  • Rice bran oil0.2%No flag›
  • Modified food starch0.1%No flag›
  • Beef broth<0.1%No flag
  • Dextrin · E1400<0.1%No flag
  • Autolyzed yeast<0.1%No flag
  • Contains 2% and less of3.2%No flag
  • Apple cider vinegar3.2%No flag›
  • Salt1.6%No flag›
  • Bourbon0.8%No flag
  • Kentucky bourbon0.4%No flag
  • Salt0.4%No flag›
  • Soy sauce0.4%No flag›
  • Water0.2%No flag›
  • Soya bean0.1%No flag›
  • Salt<0.1%No flag›
  • Sugar<0.1%No flag›
  • Sodium nitrite · E2500.4%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Show original label text

Beef, brown sugar, water, bbq dried seasoning (dehydrated tomato, dehydrated garlic, spices, dehydrated onion, brown sugar, rice bran oil, natural flavors, natural smoke flavor), bbq seasoning (brown sugar, salt, natural flavors, maltodextrin, rice bran oil, modified food starch, dried beef stock, dextrin, autolyzed yeast), contains 2% or less of: apple cider vinegar, salt, bourbon (kentucky bourbon, salt), soy sauce (water, soybeans, salt, sugar), sodium nitrite.

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

10 items

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