Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Thins plain
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Calcium Carbonate · E170i13%No flag
- Niacin · E3753.3%No flag
- Emulsifiers0.6%No flag
- Mono- and Diacetyl Tartaric Acid Esters Of mono- and Diglycerides Of Fatty Acids · E472e0.6%No flag
- Mono- and Diglycerides Of Fatty Acids · E4710.6%No flag
- Sodium Stearoyl-20.6%No flag
- Lactylate0.6%No flag
- Palm Fat0.6%No flag
- Preservative0.6%No flag
- Calcium Propionate · E2820.6%No flag
- Flour Treatment Agents0.5%No flag
- Ascorbic Acid · E3000.5%No flag
- L-cysteine Hydrochloride · E9200.5%No flag
Show original label text
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Dextrose, Salt, Emulsifiers: Mono - And Diacetyl Tartaric Acid Esters Of Mono - And Diglycerides Of Fatty Acids, Mono - And Diglycerides Of Fatty Acids, Sodium Stearoyl-2 - lactylate; Soya Flour, Palm Fat, Preservative: Calcium Propionate; Flour Treatment Agents: Ascorbic Acid, L-cysteine Hydrochloride.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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