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WHEAT FLOUR - COCONUT OIL - DEHYDRATED GLUCOSE SYRUP - SUGAR HAZELNUTS 10.8% IN THE CREAM CORRESPONDING TO 8,6% OF THE TOTAL INGREDIENTS - WHEY POWDER (MILK) - SOYA FLOUR - DRIED SKIMMED MILK - LOW FAT COCOA - DEXTROSE - EMULSIFIER: SOYA LECITHIN - RAISIN
Food health
Per-ingredient concern · chemical identity, not food safety
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