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BanquetMeals · 0031000600273

Banquet, Sausage Snack Size Sandwiches

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 3 May 2025

Ingredients

  • Bun52.1%No flag
  • Fortified wheat flour27.1%No flag
  • Wheat Flour25%No flag
  • Barley malt flour24%No flag
  • Niacin · E37512%No flag
  • Reduced Iron6%No flag
  • Thiamin mononitrate3%No flag
  • Riboflavin · E1011.5%No flag
  • Folic Acid0.7%No flag
  • Water0.4%No flag
  • High Fructose Corn Syrup0.2%No flag
  • Soya oil<0.1%No flag
  • Contains 2% and Less Of<0.1%No flag
  • Salt<0.1%No flag
  • Yeast<0.1%No flag
  • Vital Wheat Gluten<0.1%No flag
  • Flour treatment agentNo flag
  • Azodicarbonamide · E927aNo flag
  • Ascorbic Acid · E300No flag
  • EnzymeNo flag
  • Calcium Propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • SausageNo flag
  • Pork sausageNo flag
  • WaterNo flag
  • SaltNo flag
  • SpiceNo flag
  • SpiceNo flag
  • SugarNo flag
  • Monosodium Glutamate · E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • PreservativeNo flag
  • Bht · E321Moderate

    Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

  • Citric Acid · E330No flag
  • Propyl Gallate · E310No flag
  • Caramel Color · E150aNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Bun: Enriched Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Salt, Yeast, Vital Wheat Gluten, Dough Conditioners (Azodicarbonamide, Ascorbic Acid, Enzymes), Calcium Propionate (Preservative), Sausage: Pork, Water, Salt, Spice And Spice Extractives, Sugar, Monosodium Glutamate, Preservatives (Bht, Citric Acid, Propyl Gallate), Caramel Color.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 3 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 13 ingredients yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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