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Cotto Salami
Bar-S Foods Co.Meats And Their Products · 01592130

Cotto Salami

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 28 Aug 2023

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Chicken46.8%No flag›
  • Pork hearts23.5%No flag›
  • Water15.9%No flag›
  • Pork7.9%No flag›
  • Beef4%No flag›
  • Salt2%No flag›
  • And less of the followingNo flag
  • Corn syrupNo flag›
  • Modified corn starchNo flag›
  • DextroseNo flag›
  • Potassium lactate · E326No flag
  • Potassium acetate · E261No flag
  • E262iiNo flag
  • FlavouringNo flag
  • Sodium phosphates · E339No flag
  • Sodium erythorbate · E316No flag
  • Sodium citrateNo flag›
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Oleoresin of paprika · E160cNo flag
Show original label text

Mechanically separated chicken, pork hearts, water, pork, beef, salt, 2% or less of the following: corn syrup, modified corn starch, dextrose, potassium lactate, potassium acetate, sodium diacetate, flavorings, sodium phosphates, sodium erythorbate, sodium citrate, sodium nitrite, oleoresin of paprika.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

3 moderate · 1 low · 5 not assessed

5 of 9 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

18 items

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