Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Fud, Crema Dip, Hot Chipotle Ranch
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Pasteurised milk54.2%No flag
- Skimmed milk11.5%No flag
- Stabiliser5.7%No flag
- Tapioca flour1.4%No flag
- Guar gum · E4120.7%No flag
- Carrageenan · E4070.4%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Gelatin · E4280.2%No flag
- Potassium phosphate · E340<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Mono- and diglycerides · E471<0.1%No flag
- Potassium sorbate · E2021%No flag
- Sorbic acid · E2001%No flag
- Preservative1%No flag
- Chipotle ranch dip mix1%No flag
- SolidsNo flag
- Chipotle pepperNo flag
- E262iiNo flag
- Monosodium glutamate · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Jalapeno disodium inosinateNo flag
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Natural smoke flavouringNo flag
- Lactic acid · E2700.5%No flag
- Citric acid · E3300.2%No flag
- Natural and artificial flavouring0.2%No flag
Show original label text
Pasteurized milk, cream, nonfat milk, stabilizer (food starch modified, tapioca flour, guar gum, carrageenan, gelatin, potassium phosphate, mono and diglycerides), salt, potassium sorbate and sorbic acid (preservatives), chipotle ranch dip mix (whey, cultured buttermilk, dextrose, onion powder, garlic powder, green bell pepper powder, corn syrup, solids, chipotle pepper, maltodextrin, spice, jalapeno pepper, sodium diacetate, monosodium glutamate, tomato powder, dehydrated red bell pepper, dehydrated parsley, jalapeno disodium inosinate and disodium guanylate, lime juice solids, spice extractive, natural smoke flavor), sodium citrate, lactic acid, citric acid, natural and artificial flavors.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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