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Shurfresh·0011161463979

Hot Pork Sausage

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Pork55.6%—›
  • Water22.2%—›
  • Salt11.1%—›
  • Spice5.6%—›
  • Dextrose2.8%—›
  • Natural flavouring1.4%—
  • E3300.7%—
  • E3210.3%⚠ Moderate
  • E3100.3%—
Show original label text

PORK, WATER, SALT, SPICES, DEXTROSE, NATURAL FLAVORINGS, CITRIC ACID, BHT, PROPYL GALLATE.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

Per-ingredient concern · chemical identity, not food safety

  1. 01PORKCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SALTCompoundNot assessed
  4. 04SPICECompoundNot assessed
  5. 05GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  6. 06GLUCOSECompoundNot assessed
  7. 07DEXTROSECompoundNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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