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Tomato cocktail bloody mary mix
Greenveil's read: consider avoiding.
- High
- Water56.3%—›
- Tomato concentrate21.9%—
- Lea and perrins worcestershire sauce10.9%—
- Vinegar5.5%—›
- Molasses1.9%—›
- Sugar1.8%—›
- Anchovy0.9%—›
- Water0.4%—›
- Onions0.2%—›
- Salt0.1%—›
- Garlic<0.1%—›
- Tamarind<0.1%—›
- Clove<0.1%—›
- Natural flavouring—
- Chili pepper—›
- Hydrolyzed soy and corn protein—
- Salt0.7%—›
- Lime juice0.7%—›
- Spice0.7%—›
- Celery0.7%—›
- Tabasco brand pepper pulp8.1%—
- Distilled vinegar0.7%—›
- Red bell pepper0.4%—›
- Salt7%—›
Show original label text
Water, tomato paste, lea & perrins worcestershire sauce, (vinegar, molasses, sugar, anchovies, water, onions, salt, garlic, tamarind extract, cloves, natural flavorings, chili pepper extract, hydrolyzed soy and corn protein), salt, concentrated lime juice, spice, extractives of celery and tabasco brand pepper pulp (distilled vinegar, red pepper, salt).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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