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  3. Hawaiian, crispy & crunchy kettle style potato chips, sweet maui onion
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Hawaiian·Snacks · 0011594160063

Hawaiian, crispy & crunchy kettle style potato chips, sweet maui onion

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Potatoes52.8%—›
  • Vegetable oil23.6%—›
  • Corn oil11.8%—›
  • Sunflower oil11.8%—›
  • Dextrose11.8%—›
  • Onion5.9%—›
  • Whey powder3%—
  • Sugar1.5%—›
  • Salt0.5%—›
  • Hydrolyzed soy0.5%—›
  • Corn gluten and wheat gluten proteins0.2%—
  • Maltodextrin0.1%—›
  • Torula yeast<0.1%—›
  • E296<0.1%—
  • Garlic<0.1%—›
  • Natural flavouring—
  • Romano cheese—
  • Milk—›
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • E631⚠ Low
  • E627⚠ Low
  • Spice—›
Show original label text

Potatoes, vegetable oil (corn oil or sunflower oil), dextrose, onion powder, whey powder, sugar,salt, hydrolyzed soy, corn gluten & wheat gluten proteins, maltodextrin, torula yeast, malic acid, garlic powder, natural flavor, romano cheese (milk, cheese cultures, salt, enzymes), disodium inosinate & disodium guanylate, spices.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  12. 12GLUCOSECompoundNot assessed
  13. 13DEXTROSECompoundNot assessed
  14. 14ONIONCompoundNot assessed
  15. 15SUGARCompoundNot assessed
  16. 16SALTCompoundNot assessed
  17. 17SOYBEAN, HYDROLYZEDCompoundNot assessed
  18. 18MALTODEXTRINCompoundNot assessed
  19. 19PICHIA JADINIICompoundNot assessed
  20. 20GARLICCompoundNot assessed
  21. 21SPICECompoundNot assessed

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