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  3. Classic Lasagna with Meat & Sauce
Classic Lasagna with Meat & Sauce
Stouffer's·Frozen Foods · 0013800103215

Classic Lasagna with Meat & Sauce

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Tomato puree46.8%—
  • Water24.8%—›
  • Tomato concentrate22%—
  • Cooked pasta23.5%—
  • Water12.3%—›
  • Semolina wheat flour11.3%—
  • Cooked beef meat15.9%—
  • Water7.9%—›
  • Low-moisture part-skim mozzarella cheese4%—
  • Semi skimmed milk2.3%—
  • Salt0.8%—›
  • Enzyme0.8%—›
  • Dry curd cottage cheese2%—
  • Skimmed milk1.5%—
  • Enzyme0.5%—›
  • And LESS OF MODIFIED FOOD STARCH—
  • Part-skim mozzarella cheese—
  • Modified corn starch—›
  • Part-skim mozzarella cheese—
  • Soured milk—
  • Salt—›
  • Enzyme—›
  • Modified corn starch—›
  • Skimmed milk—
  • Flavouring—
  • Soy sauce—›
  • Water—›
  • Soya bean—›
  • Wheat—›
  • Salt—›
  • Wheat flour—›
  • Dehydrated onion—
  • Salt—›
  • Sugar—›
  • Parmigiano reggiano—
  • Soured milk—
  • Salt—›
  • Enzyme—›
  • Spice—›
  • Garlic—›
Show original label text

TOMATO PUREE (WATER, TOMATO PASTE), COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), COOKED BEEF, WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DRY CURD COTTAGE CHEESE (CULTURED SKIM MILK, ENZYMES), 2% OR LESS OF MODIFIED FOOD STARCH, PART-SKIM MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (PART-SKIM MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, NONFAT MILK, FLAVORS), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, DRIED ONIONS, SALT, SUGAR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPICES, GARLIC POWDER. CONTAINS: WHEAT, MILK, SOY.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02HETASTARCHCompoundNot assessed
  3. 03Soy sauceCompoundNot assessed
  4. 04WHEATCompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06SUGARCompoundNot assessed
  7. 07SPICECompoundNot assessed
  8. 08GARLICCompoundNot assessed

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