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Greenveil's read: consider avoiding.
Maltitol syrup, maltitol, chocolate liquor (processed with alkali), cocoa butter, sorbitol, pecans, milk, coconut (with sodium metabisulfite for color retention), milkfat, calcium caseinate (milk), butter (milk), light cream (milk), polydextrose, contains 1% or less of the following: cherries (preserved with potassium sorbate, sodium benzoate, sulfur dioxide), hydrogenated palm kernel oil, natural and artificial flavors, xylitol, food starch modified, soy lecithin (an emulsifier), lactitol, whey protein (milk), pectin, partially hydrogenated palm oil, egg white (with sodium laurel sulfate), cocoa powder, fish gelatin, citric acid, potassium acetate, milkfat, milk protein isolate (milk), inulin, red #40, blue #1, sucralose and acesulfame-k (non-nutritive sweeteners).
Food health
Per-ingredient concern · chemical identity, not food safety
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