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Viva, Small Curd Cottage Cheese
Greenveil's read: acceptable.
- Moderate
- Cultured nonfat milk53.3%—
- Skimmed milk23.3%—
- Contains less than 2% of11.7%—
- Whey11.7%—›
- Salt0.5%—›
- Maltodextrin0.5%—›
- Colour0.5%—
- E3300.5%—
- E4120.5%—
- E4070.5%⚠ Low
- E4710.5%—
- E4100.5%—
- Natural and artificial flavouring0.5%—
- Retinyl palmitate0.5%—›
- E2900.5%—
- To preserve freshness0.5%—
- Enzyme6.7%—›
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Cultured nonfat milk, nonfat milk, contains less than 2% of: whey, salt, maltodextrin, artificial color, citric acid, guar gum, carrageenan, mono and diglycerides*, locust bean gum, natural and artificial flavor, vitamin a palmitate,carbon dioxide (to preserve freshness), enzyme.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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