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  2. Plant Based Foods And Beverages
  3. All Purpose Flour
All Purpose Flour
Gold Medal·Plant Based Foods And Beverages · 0016000107106

All Purpose Flour

Greenveil's read: looks good.

Food health
Low
Chemical concern
Not assessed
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  • Wheat Flour57.1%—›
  • E37521.4%—
  • A B vitamin21.4%—
  • Iron10.7%—›
  • Thiamin Mononitrate5.4%—›
  • Vitamin B₁5.4%—
  • E1012.7%—
  • Enzyme1.3%—›
  • Folic Acid1.3%—›
  • A B vitamin1.3%—
Show original label text

Bleached Wheat Flour, Niacin (a B vitamin), Iron, Thiamin Mononitrate (vitamin B₁), Riboflavin (vitamin B2), Enzymes, Folic Acid (a B vitamin).

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02IRONCompoundNot assessed
  3. 03THIAMINE NITRATECompoundNot assessed
  4. 04Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  5. 05Hydratase, phosphoenolpyruvateCompoundNot assessed
  6. 06FOLIC ACIDActiveNot assessed

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