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Ingredient content
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Soybean oil, filtered water, buttermilk [lowfat milk, nonfat dry milk, corn starch, mono and diglycerides, carrageenan, locust bean gum, dextrose, salt, sodium citrate, lactic culture and vitamin a palmitate], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes], yogurt [cultured pasteurized grade a reduced fat milk, natamycin to maintain freshness]], distilled vinegar, sugar, egg yolk, contains less than 2% of salt, dehydrated garlic, dehydrated onion, maltodextrin, cellulose gum, parsley spice, natural flavors, xanthan gum, lactic acid.
Food health
Per-ingredient concern · chemical identity, not food safety
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