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Medium Cheddar Cheese Shredded
Greenveil's read: acceptable.
- Moderate
- Milk73.4%—›
- Lactic ferments13.3%—
- Salt0.2%—›
- Enzyme0.2%—›
- Annatto color0.2%—›
- Potato starch0.2%—›
- Corn starch0.2%—›
- E5160.2%—
- E23511.9%—
- Mold inhibitor11.9%—
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PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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