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THREE CHEESE ZITI WITH MEATBALLS
Greenveil's read: consider avoiding.
- High
- Cooked enriched pasta product62.5%—
- Water35.4%—›
- Enriched pasta product13.5%—
- Semolina wheat flour6.8%—
- Whole wheat flour3.4%—
- Modified wheat starch1.7%—
- E3750.8%—
- Iron0.4%—›
- Thiamin mononitrate0.2%—›
- E1010.1%—
- Folic acid0.1%—›
- E40713.5%⚠ Low
- Sauce18.8%—
- Tomato puree9.4%—
- Water4.7%—›
- Tomato concentrate4.7%—
- Diced tomat9.4%—
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COOKED ENRICHED PASTA PRODUCT (WATER, ENRICHED PASTA PRODUCT [SEMOLINA WHEAT FLOUR, WHOLE WHEAT FLOUR, MODIFIED WHEAT STARCH, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CARRAGEENAN), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], DICED TOMAT
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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