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Chile Limon Monster Slim Jim
Greenveil's read: consider avoiding.
- Critical
- Beef52%—›
- Pork24%—›
- Chicken12%—›
- Water6%—›
- Soya flour3%—›
- Corn syrup1.5%—›
- Contains less than 2% of0.8%—
- Salt0.8%—›
- Dextrose0.4%—›
- Natural flavouring0.2%—
- Spice<0.1%—›
- Sugar<0.1%—›
- Vinegar<0.1%—›
- E262ii<0.1%—
- E330—
- E332ii—
- E575—
- Maltodextrin<0.1%—›
- Sodium phosphate paprika—
- Paprika—›
- Lactic ferments—
- E330—
- Barley malt extract—
- E627⚠ Low
- E631⚠ Low
- E414—
- Hydrolyzed soy protein lime juice powder—
- Spice extractives including paprika—
- Soya lecithin—›
- E250⚠ High
Show original label text
BEEF AND PORK, MECHANICALLY SEPARATED CHICKEN, WATER, TEXTURED SOY FLOUR, CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, DEXTROSE, NATURAL FLAVORS, SPICES, SUGAR, VINEGAR POWDER (SODIUM DIACETATE, CITRIC ACID, POTASSIUM CITRATE, GLUCONO-DELTA-LACTONE), MALTODEXTRIN, SODIUM PHOSPHATE PAPRIKA AND EXTRACTIVES OF PAPRIKA, LACTIC ACID STARTER CULTURE, CITRIC ACID, BARLEY MALT EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE, GUM ACACIA, HYDROLYZED SOY PROTEIN LIME JUICE POWDER, SPICE EXTRACTIVES INCLUDING PAPRIKA, SOY LECITHIN, SODIUM NITRITE, CONTAINS: SOY.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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