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Pending enrichment
- Romaine lettuce53.1%—›
- Chicken23.4%—›
- Chicken breast with rib meat23.4%—
- Water11.7%—›
- Less than 2% soy lecithin concentrate5.9%—
- E3252.9%—
- Salt1.5%—›
- Modified food starch0.7%—›
- E4070.4%⚠ Low
- E3390.2%—
- Dressing<0.1%—
- Canola oil<0.1%—›
- Water<0.1%—›
- Parmigiano reggiano<0.1%—
- Semi skimmed milk<0.1%—
- Microbial culture—
- Salt—›
- E—
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ROMAINE LETTUCE, CHICKEN: CHICKEN BREAST WITH RIB MEAT, WATER, LESS THAN 2% SOY LECITHIN CONCENTRATE, SODIUM LACTATE, SALT, MODIFIED FOOD STARCH, CARRAGEENAN, SODIUM PHOSPHATE, DRESSING: CANOLA OIL, WATER, PARMESAN CHEESE (PART SKIM MILK, CULTURE, SALT, E
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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